10.18.365: I made these with dinner tonight

They were so delicious the kids made me go back and make another batch.

Then I had to stop myself from making a third batch just for me. Because oh my lordy, with the NOM NOM NOMS. I may never eat anything else again.

Almost Pizza (But Not Quite):

Sliced Roma tomatoes sprinkled with,

Garlic Salt (California Style, with Parsley)

Dried Basil

Parmesan Cheese (the kind that comes in the green can, because we’re classy)

Shredded Mozzarella

Broiled on center rack for twelve minutes or until the cheese is golden brown.



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